How to Prepare Perfect 3-ingredient tukdi

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, 3-ingredient tukdi. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

3-ingredient tukdi is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. 3-ingredient tukdi is something that I have loved my whole life. They are nice and they look fantastic.

While these crackers are traditionally fried, here they are baked for a healthier alternative. They're flavorful as is, but would taste delicious dipped in hummus as well! Technically that maraschino cherry makes it a four-ingredient cocktail, so we'll call it optional. These easy three ingredient cocktails are so simple you could memorize them.

To begin with this particular recipe, we must first prepare a few components. You can cook 3-ingredient tukdi using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 3-ingredient tukdi:

1. Prepare 1 cup milk powder
2. Prepare 1 cup milk or little more
3. Prepare Half cup jaggery or sugar organic
4. Take Half cup water

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Steps to make 3-ingredient tukdi:

1. Mix water and sugar or jaggery and stir it to make little thick.do not over cook just turn off after when it mix well and start bubbling
2. Now in a bowl mix milk powder and milk and whisk properly.no lump should remain left
3. Mix syrup into milk mixture and mix well and set in a sheet pan to make solid crust
4. Cut into small pieces after freezing well
5. Enjoy yumm tukdi.stay safe stay healthy

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