22/10/2020 04:40

Recipe of Quick Quinoa Dates Halwa / Pudding

by Martin Butler

Quinoa Dates Halwa / Pudding
Quinoa Dates Halwa / Pudding

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, quinoa dates halwa / pudding. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Quinoa Dates Halwa / Pudding is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Quinoa Dates Halwa / Pudding is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have quinoa dates halwa / pudding using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa Dates Halwa / Pudding:
  1. Take 1 cup cooked quinoa
  2. Take 10-12 seedless dates, soaked in warm water for an hour
  3. Get 3 tbsp ghee
  4. Take 2 tbsp almond powder
  5. Get 2 tbsp milk powder
  6. Make ready 1/4 tsp cardamom powder
  7. Take 1 tsp rose water
  8. Make ready 1 tbsp chopped mixed nuts
Steps to make Quinoa Dates Halwa / Pudding:
  1. Blend the soaked dates into a puree and keep aside. Heat 2 tbsp. ghee in a pan and saute the quinoa for 2 minutes. Add the rest of the ingredients (except rose water & nuts).
  2. Mix everything well and continue to stir fry on a low flame till it comes together and starts to leave the sides of the pan. Add the remaining ghee and mix well.
  3. Switch off the flame and add the rose water. Transfer to a serving dish or set them in few silicone moulds. Set aside to cool before refrigerating them for an hour. Serve, garnished with the nuts.

So that is going to wrap it up with this special food quinoa dates halwa / pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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