Simple Way to Make Favorite Baked Fiesta Enchiladas

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked fiesta enchiladas. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Fiesta Enchiladas is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Baked Fiesta Enchiladas is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Fiesta Enchiladas:

1. Make ready butter
2. Prepare sliced mushrooms (ok to omit,like I do)
3. Get medium red pepper chopped
4. Make ready medium onion chopped
5. Make ready garlic minced (simply because I love garlic)
6. Prepare large chicken breast about 3/4 lb grilled and chopped or use chicken strips
7. Take condensed cream of chicken soup
8. Take sour ceam
9. Get shredded cheddar cheese divided
10. Make ready pitted black olives
11. Make ready flour tortillas 8"or 10" size
12. Get thick and chunky salsa

Steps to make Baked Fiesta Enchiladas:

1. Preheat oven to 350 degrees Farenheit.
2. Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
3. Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
4. Bake 20-25 minutes or until heated through.

So that is going to wrap it up with this special food baked fiesta enchiladas recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!