Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, veggie omelette. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Veggie Omelette is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Veggie Omelette is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Veggie Omelette:
- Get Chopped fresh spinach
- Make ready Green bell pepper
- Make ready Red, yellow, orange peppers
- Prepare Portabella mushrooms
- Make ready Purple onion
- Take Fiesta blend shredded cheese
- Make ready Shredded pepper jack cheese
- Make ready large eggs
- Get 2% milk
Steps to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that is going to wrap this up for this special food veggie omelette recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
