Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, veggie omelette. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Veggie Omelette is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Veggie Omelette is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Veggie Omelette:
- Prepare Chopped fresh spinach
- Take Green bell pepper
- Prepare Red, yellow, orange peppers
- Get Portabella mushrooms
- Make ready Purple onion
- Prepare Fiesta blend shredded cheese
- Get Shredded pepper jack cheese
- Get 3 large eggs
- Get 1 tsp 2% milk
Steps to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that is going to wrap this up for this special food veggie omelette recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
