Step-by-Step Guide to Prepare Perfect Black bean salsa chicken (crock pot)

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, black bean salsa chicken (crock pot). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Enjoy This Flavorful and Easy Salsa with Bush's Black Beans. Season the chicken with adobo (or salt), garlic powder and cumin then place in the slow cooker and top with salsa. Place chicken breasts in the slow-cooker and cover with the broth, salsa, corn, beans and taco seasoning. Remove the chicken and either shred it or cut it up into bite-size pieces.

Black bean salsa chicken (crock pot) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Black bean salsa chicken (crock pot) is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook black bean salsa chicken (crock pot) using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Black bean salsa chicken (crock pot):

1. Take 24 oz frozen fully cooked chicken strips (not breaded)
2. Prepare 20 oz bag frozen corn
3. Get 20 oz bottle black bean and corn salsa
4. Prepare 15 oz can pinto beans

Put the mixture into the prepared baking dish. Arrange chicken over the bean and corn mixture, then spoon the remaining salsa over the chicken. Sprinkle with the remaining cilantro and top evenly with the cheese. Once it is cooked, take it out and shred it.

Steps to make Black bean salsa chicken (crock pot):

1. Add all ingredients to crock pot. Stir. Cook on low 6 hours.

Sprinkle with the remaining cilantro and top evenly with the cheese. Once it is cooked, take it out and shred it. Season chicken with salt and pepper; arrange on top of bean mixture. Scatter onion and bell pepper on top of chicken. Today, I did the Salsa Chicken and Black Bean Soup.

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