Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, tomato omelets 番茄滑蛋. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tomato Omelets 番茄滑蛋 is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tomato Omelets 番茄滑蛋 is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tomato omelets 番茄滑蛋 using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato Omelets 番茄滑蛋:
- Get 3 Eggs
- Get 1/2 Tomato (cut into small cubes)
- Prepare 1/2 tsp Tomato Paste
- Make ready 1/2 tsp Sugar
- Prepare Spring Onion
Steps to make Tomato Omelets 番茄滑蛋:
- Stir-fried the eggs with 3tbsp of warm oil
- The eggs cooked 70% then remove from the wok.
- 1tsp of vegetables oil, Stir-fried with tomato cubes, tomato paste and sugar…(all in)
- Lastly, cooked tomota sauce place on top of the eggs and ready to be served.
So that’s going to wrap this up with this special food tomato omelets 番茄滑蛋 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
