12/10/2020 02:34

Simple Way to Prepare Any-night-of-the-week Baked Scallops

by Myrtle Gibson

Baked Scallops
Baked Scallops

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked scallops. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked Scallops is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Baked Scallops is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have baked scallops using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Scallops:
  1. Prepare Garlic
  2. Get Butter
  3. Prepare butter
  4. Get flour
  5. Get milk
  6. Prepare salt
  7. Get grated eden cheese
  8. Take small and medium scallops
Instructions to make Baked Scallops:
  1. Melt butter and saute garlic set aside
  2. Make bechamel sauce. Melt butter and mix flour gradually to butter to create a roux. Slowly add the milk to the roux. Then gradually add the remaining milk. Season with salt.
  3. Arrange scallops on the baking pan. Pour garlic butter then bechamel sauce and top it with grated cheese.
  4. Bake at 350 F for 20 minutes. Until cheese starts to melt and top turns brownish and bubbly. Do not overcook it will toughen the scallop meat.
  5. Garnish with chopped parsley

So that is going to wrap this up with this special food baked scallops recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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