Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, very easy rice burgers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Very Easy Rice Burgers is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Very Easy Rice Burgers is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have very easy rice burgers using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Very Easy Rice Burgers:
- Take 350 grams Plain cooked rice
- Take 1 Sesame oil
Instructions to make Very Easy Rice Burgers:
- Divide the rice into 4 portions, and squeeze tightly into balls. I used mixed-grain rice here.
- Heat up a frying pan and spread some sesame oil in it. Flatten the rice balls, and pan fry on both sides until crispy and browned.
- Sandwich a filling of your choice in between the patties and they're done. Here are two different ways of preparing them: 1) Place on some nori seaweed, and top with the burdock root kinpira. 2) Place on a lettuce leaf, and top with king oyster mushrooms and thinly sliced beef stir-fried with yakiniku sauce.
- Wrap in waxed paper and bring along in a bento.
So that is going to wrap it up with this special food very easy rice burgers recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
