Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, garlic and fresh herbs roasted vegetables. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Garlic and fresh herbs roasted vegetables is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Garlic and fresh herbs roasted vegetables is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook garlic and fresh herbs roasted vegetables using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Garlic and fresh herbs roasted vegetables:
- Get 4 large potatoes (parboiled and chopped into blocks)
- Make ready Handful green beans
- Prepare to taste Salt
- Get to taste Black peppercorns
- Take 3 tbsp olive oil
- Prepare 1 teaspoon fresh thyme chopped
- Take 1 teaspoon fresh rosemary chopped
- Prepare 1/8 tsp crushed garlic(you can use fresh)
Steps to make Garlic and fresh herbs roasted vegetables:
- In a sprayed baking dish add all the ingredients and mix.
- Roast at 180 degrees for about 35 mins or until slightly golden brown. Enjoy
So that is going to wrap it up with this exceptional food garlic and fresh herbs roasted vegetables recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
