Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, minestrone soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Minestrone soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Minestrone soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have minestrone soup using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Minestrone soup:
- Prepare 64 oz vegetable broth
- Take 2 can (15 ounces each) diced tomatoes, undrained
- Take 1 can kidney beans, rinsed and drained
- Prepare 1 red onion, diced
- Make ready 1 large carrot, diced
- Get 6 oz baby portobello mushrooms
- Get 1 tbsp minced garlic
- Get 2 tsp dried basil
- Make ready 2 tsp dried oregano
- Prepare 1/2 tsp salt
- Prepare 1/2 lemon, juice only
- Prepare 1/2 tsp pepper
- Prepare 1 cup uncooked ditalini pasta
- Get 1 cup fresh green beans, broken into bite sized pieces
- Make ready 2 cup fresh spinach
Instructions to make Minestrone soup:
- In stock pot, combine all but pasta and spinach. Bring to a boil; reduce heat and simmer 20 minutes.
- Add pasta and green beans and simmer an additional 20 minutes.
- Add spinach and simmer until wilted. Serve with parmesan if desired.
So that’s going to wrap this up for this exceptional food minestrone soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
