Recipe of Homemade Baked Garlic Butter Prawn

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, baked garlic butter prawn. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Shrimp (prawns) baked in a white wine-butter reduction with lemon and garlic, with a crunchy parmesan breadcrumb topping! Don't skip crust bread for dunking in the incredible sauce! It's basically a crunchy version of Shrimp Scampi! Spread the butter mixture onto the prawns and refrigerate the prawns until needed.

Baked Garlic Butter Prawn is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Baked Garlic Butter Prawn is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook baked garlic butter prawn using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Garlic Butter Prawn:

1. Prepare garlic butter tiger or river prawn mixture
2. Get tiger or river prawn
3. Take garlic
4. Take lemon or lime juice and zest
5. Get dice parsley or fresh coriander
6. Take salted butter
7. Make ready optional additional garnish
8. Make ready butter
9. Get fine chili powder

Arrange the shrimp in a single layer on a large rimmed broiler-safe baking sheet. Pour the melted butter on top of the shrimp and toss to coat. Sprinkle the shrimp with the kosher salt, black pepper, garlic powder, crushed red pepper and Parmesan. Add the lemon juice; heat through.

Steps to make Baked Garlic Butter Prawn:

1. Add butter and garlic in a baking tray then add lemon juice and zest with finely chop parsley mix well and coat prawn well
2. Baked it at 220 C for 10 to 12 minutes or longer depending on the size of the Tiger or river prawn
3. Baked garlic butter tiger or river prawn

Sprinkle the shrimp with the kosher salt, black pepper, garlic powder, crushed red pepper and Parmesan. Add the lemon juice; heat through. Begin by tossing the shrimp with olive oil, salt, pepper and garlic directly on a baking sheet. Add the butter directly to the hot baking sheet and toss with the shrimp until melted. Sprinkle with a bit of parsley if desired and serve with lemon wedges.

So that’s going to wrap this up for this exceptional food baked garlic butter prawn recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!