Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, date wafer biscuits. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Date Wafer Biscuits is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Date Wafer Biscuits is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have date wafer biscuits using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Date Wafer Biscuits:
- Prepare soft dates
- Make ready butter
- Make ready digestive biscuits
- Take finely chopped pistachios
- Prepare almond essence
- Get plain pink wafer biscuits
Instructions to make Date Wafer Biscuits:
- Remove the seeds from the date and grind them to a smooth paste. Remove in a bowl. Add the crushed pistachios, butter and almond essence. Mix well.
- Make small balls and set aside. Take a wafer biscuit and carefully cut it into half. Place the date ball on it. Put the other half of wafer biscuit in top and gently press so that the date mixture spr ads evenly on the wafer. Smoothen the sides of the biscuits. Dip the 4 sides of the biscuits into crush the digestive biscuits. Enjoy!
So that’s going to wrap it up with this special food date wafer biscuits recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
