30/06/2020 03:43

Recipe of Any-night-of-the-week Japanese Beef Rice

by Martha Holt

Japanese Beef Rice
Japanese Beef Rice

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, japanese beef rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Japanese Beef Rice is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Japanese Beef Rice is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook japanese beef rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Beef Rice:
  1. Take beef
  2. Get soy sauce
  3. Get sugar
  4. Prepare Mirin or water
  5. Prepare grated ginger
  6. Prepare sticky rice
  7. Take soy sauce
  8. Prepare sugar
  9. Get Dashi powder(if you have)
  10. Prepare water
  11. Get sesame oil
Steps to make Japanese Beef Rice:
  1. Cook beef with a little salt until softened. Divide beef into small pieces. Soak rice in water for more than 1 hour.
  2. Cook beef with soy sauce, sugar, Mirin and ginger.
  3. Make cooking soup.
  4. Cook in rice cooker putting beef on rice and add sesame oil.
  5. I like this beef rice Onigiri. Enjoy πŸ‘πŸ’•

So that’s going to wrap this up for this exceptional food japanese beef rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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