Steps to Make Quick Tex Mex Popcorn

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tex mex popcorn. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

In a Dutch oven over medium heat, cook the popcorn kernels, oil and cumin seeds until oil begins to sizzle. Transfer to a large bowl; spritz with butter-flavored spray. Add remaining ingredients and toss to coat. Combine paprika, chili powder, garlic powder, onion powder, cumin, and cayenne pepper in a bowl.

Tex Mex Popcorn is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Tex Mex Popcorn is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook tex mex popcorn using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tex Mex Popcorn:

1. Prepare 2 Quarts Popped Popcorn
2. Get 2 Teaspoons Ground Chili Powder
3. Take 1 Teaspoon Paprika
4. Take 2 Teaspoons Ground Cummin
5. Make ready 1 Cup cubed Monterrey Jack Cheese(Cut into 1/4- Inch Cubes
6. Get Or Shredded if desired)

Preparation In a large saucepan, stir together the oil and popcorn kernels. Tilt the lid slightly, allowing steam to escape. Filed Under: Recipes: Appetizers In a small bowl, combine all seasonings together. Put popped popcorn in a large bowl and spray lightly with butter-flavored cooking spray.

Instructions to make Tex Mex Popcorn:

1. Keep popped popcorn warm
2. Mix seasonings together and toss with popcorn.
3. Add cheese and mix thoroughly.

Filed Under: Recipes: Appetizers In a small bowl, combine all seasonings together. Put popped popcorn in a large bowl and spray lightly with butter-flavored cooking spray. Add spices to popcorn and mix thoroughly until all kernels are coated. Prepare popcorn according to package directions. Spicy Southwest seasoning makes this snackin'-good popcorn ideal for any fiesta. —Katie Rose, Pewaukee, Wisconsin.

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