Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, enchilada casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Enchilada casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Enchilada casserole is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook enchilada casserole using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Enchilada casserole:
- Take ground beef
- Prepare soft corn tortillas
- Prepare cream mushroom soup
- Make ready cream chicken soup
- Prepare small onion
- Prepare cheddar cheese (grated 2 cups)
- Get diced green chilies
- Prepare chili beans
- Prepare japeleno to taste or garnish
- Prepare enchilada sauce
Instructions to make Enchilada casserole:
- Saute beef and onion
- Add everything else except cheese into saucepan and bring to boil
- Add meat and onions bring back to boil
- Layer in a casserole dish alternating torts Sauce Cheese and with cheese
- Garnish with olives Peppers lettuce onions tomatoes
- Bake 350 degrees 30 to 40 minutes or until bubbly
So that’s going to wrap this up for this special food enchilada casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
